Monday, July 15, 2013
Beer & dessert
I saw this store front as I was walking around.
The yellow text reads "draft beer, dark beer, soju, drinks, Korean shaved ice."
That last one seemed a little strange to me. Korean shaved ice (Patbingsu, 팥빙수) is a popular dessert, but it doesn't sound like the kind of thing that would go well with beer.
Patbingsu has always been a little strange to be because of the red bean paste (which Koreans like to put in everything, even bread at Paris Baguette). But then, paired with beer, it just gets a little too weird for me.
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